Uttam Kuttu

Uttam Kuttu Atta is gluten-free buckwheat flour, made from ground buckwheat seeds. A vrat (fasting) staple during Navratri, and a nutritious alternative to wheat flour in everyday cooking.

Ingredients: Kuttu (buckwheat) flour. Product of India. Store in a cool, dry place away from direct sunlight.

Vegetarian. Available in 900G.